CHITASIL Edible Coating: A natural coating that maintains freshness and quality of fruits and vegetables.
Product Variations :
- 250 ml : Rp.30.000
- 1 Liter : Rp.40.000
- 5 Liter : Rp. 150.000
How to use :
1. For leafy Vegetables (spinach,mustard greens, etc) just spray the whole surface.
2. For sturdy Vegetables (cauliflower,broccoli,potato, carrot,wtc) dip the whole surface for 3-5 minutes, drain well and pack up.
3. For soft fruits (banana,etc) spray the skin, and dip the tuber for 3-5 minutes.
4. For thick skin fruits (manggo,avocado,etc) dip the whole fruit for 3-5 minutes
5. For specific damaged fruit (bark,etc) just dip the part that easy to get damage (for bark just the shoots) for 3-5 minutes.
Available at Tokopedia : BerkahInovasiKreatif